Tired of spending money on pre-made spice rubs that are too salty or overly sweet? This flavorful BBQ Chicken Rub uses pantry spices you likely already have, is inexpensive to make, and can be easily adjusted to match your taste preferences. With summer winding down, I’m still in full grilling mode. I grill chicken weekly … Read more

Learn how to prep an artichoke with these clear, step-by-step instructions. You’ll find easy guidance for trimming the stem, removing the thorny tips, scooping out the choke when needed, and preparing artichokes for steaming, roasting, grilling, or braising so you can enjoy them throughout artichoke season. Artichokes can look intimidating with their layered leaves and … Read more

Learn how to poach eggs perfectly every time with these simple, reliable tips. Poached eggs are quick to prepare and add an elegant touch to breakfast, brunch, or a light dinner. This guide includes cooking times for soft, medium, and firm poached eggs so you can please every preference at the table. Poached eggs are … Read more

It doesn’t get simpler or more indulgent than this Chocolate Truffles Recipe. These dark chocolate truffles are ultra creamy, require just a handful of ingredients, and can be coated however you like. They’re perfect for gifting or serving as an elegant dessert. I love chocolate — a square or two of good dark chocolate is … Read more

These German Chocolate Overnight Oats are creamy, chocolatey, and loaded with coconut and toasted pecans—everything you love about German chocolate cake, but in a quick, make-ahead breakfast. They take about 10 minutes to prepare and are perfect for meal prep or busy mornings. If you’ve followed this blog for a while, you know I love … Read more

If you want a reliable way to make succulent, tender salmon, Slow Roasted Citrus Salmon is a simple method that delivers every time. The fish is roasted slowly at a low temperature with olive oil, whole grain Dijon, garlic, fresh citrus and dill. The result is moist, silky salmon with a bright, balanced flavor that’s … Read more

Celebrate apple season with this easy, flavorful Homemade Applesauce recipe. Bright apple flavor and a warm touch of cinnamon make this sauce a comforting snack or side dish. Prep takes only a few minutes and the apples cook down in about 30 minutes for a total time of roughly 40 minutes. Fall is the season … Read more

Learn how to make a restaurant-style salsa in under 10 minutes with just a handful of simple ingredients. This fresh, flavorful salsa uses canned tomatoes for reliable, year-round taste and comes together quickly in a blender or food processor. When summer tomatoes are at their best I often make pico de gallo, but when tomatoes … Read more

Fall comfort food doesn’t get much better than this roasted pumpkin apple soup. Smooth and velvety, it blends the sweet warmth of roasted pumpkin with bright baked apples and savory aromatics. Finished with a swirl of coconut milk and crunchy pepitas, this vegan, gluten-free soup is ideal for weeknight meals, make-ahead lunches, or holiday entertaining. … Read more

These Roasted Sweet Potato Halves come out crisp and caramelized on the outside with soft, creamy centers. Roasting the potatoes cut-side down at a high temperature concentrates their natural sugars, producing rich flavor and perfectly golden edges. This simple, viral sweet potato method is an easy side dish that works for weeknight dinners, meal prep, … Read more