Zucchini Fritters that are golden brown, crisp on the outside and tender inside—with sweet corn folded in—make a perfect summer appetizer or a light vegetarian main. They’re especially delicious served with a cool cilantro-lime Greek yogurt for a bright, tangy contrast. When summer arrives I find myself reaching for market tomatoes, berries and summer squash. … Read more

Classic Coleslaw Recipe — a crisp, creamy side or sandwich topping that’s ready in minutes. This simple, versatile coleslaw uses just three main ingredients and delivers bright crunch and fresh flavor, making it perfect for barbecues, weeknight dinners, and game-day plates. I make coleslaw year-round because it complements so many meals. This version keeps things … Read more

These Italian Stuffed Peppers are summer comfort food at its best: tender roasted bell peppers filled with seasoned ground beef, cooked rice and marinara, finished with melted mozzarella and fresh basil. They’re simple to prepare, easy to customize, and can be assembled ahead of time for stress-free weeknight dinners or casual entertaining. I’m a big … Read more

This Strawberry Spinach Salad is one you’ll keep coming back to. Bright, juicy strawberries pair with tender baby spinach, tangy feta, crunchy walnuts and thinly sliced red onion, all tossed in a sweet-tangy balsamic vinaigrette. It’s a fast, flavorful side or light main that comes together in about 20 minutes—perfect for busy weeknights, picnics, barbecues, … Read more

Skip the takeout and make this Chicken Vegetable Stir Fry at home. It’s loaded with tender chicken breast, vibrant vegetables, and a simple homemade stir-fry sauce. Highly customizable with your favorite proteins and veggies, this dish comes together in about 30 minutes for a healthy, satisfying weeknight meal. This Chicken Vegetable Stir Fry is a … Read more

These Sheet Pan Chicken Thighs feature juicy lemon-garlic chicken thighs roasted with potatoes and green beans. It’s an easy one-pan dinner with minimal prep that comes together in about 45 minutes—perfect for busy weeknights or relaxed weekend meals. Why you’ll love this recipe Simple one-pan meal. Roast the chicken, potatoes and green beans together on … Read more

If you’re wondering what to do with carrot tops, try this Carrot Top Pesto. Bright, herbaceous, and made with just a few ingredients, this vegan and gluten-free sauce transforms carrot greens into a versatile condiment. It’s quick to prepare, economical, and a fantastic way to use the whole vegetable while enjoying a fresh, home-made pesto. … Read more

These melt-in-your-mouth Salted Caramel Chocolate Truffles are rich, silky and surprisingly simple to make. A warm, buttery salted caramel is poured over finely chopped dark chocolate to create a luscious caramel ganache. After chilling, the ganache is rolled into bite-sized truffles and coated with cocoa, chopped nuts, coconut or sprinkles for an elegant homemade treat … Read more

This post is sponsored by Blue Circle Foods. All opinions are my own — I only share brands I truly love. Smoked Salmon Breakfast Platter is the perfect centerpiece for a special breakfast or brunch. This guide explains how to build an elegant smoked salmon platter, with tips on presentation and easy make-ahead elements so … Read more

Fall desserts don’t get much better than this easy Pear Crumble Recipe. Juicy, sweet pears mingle with warm cinnamon and a crisp, golden oat topping. This version is dairy-free and vegan, with an easy gluten-free swap if needed. Fruit crisps are some of the simplest, most satisfying desserts to make. Unlike a pie, a crumble … Read more